Hello, I’m Elise. Today, we’re going to prepare veggie sandwich cake: recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Veggie Sandwich Cake: Recipe
Veggie Sandwich Cake: is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Veggie Sandwich Cake: is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have veggie sandwich cake: using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Sandwich Cake::
- Make ready 2.5 cup Canned Tuna (350g) (OR you can use boiled and shredded chicken)
- Get 2/3 cup Mayonnaise
- Prepare 1/2 cup Sour Cream / cream cheese
- Take 1/2 cup Sweet Corn
- Prepare 2 Hard Boiled Eggs
- Get Spring Onion
- Prepare to taste Salt & Pepper
- Prepare Fresh Coriander & mint
- Make ready as needed Lettuce
- Take as needed Cucumber cut into thin round Shape
- Take Cheese slices as needed
- Make ready Fresh tomatoes cut into thin round shape
- Take Sandwich Bread (12 slices without crust)
- Make ready 🌸For Toping:
- Make ready Small Tomatoes
- Get Cucumber cut into round and half slice
- Prepare Fresh spring onion only green part
- Make ready Coriander
- Prepare Mint
Instructions to make Veggie Sandwich Cake::
- In a food processor blend tuna, / chicken sweetcorn, mayonnaise, sour cream, hard-boiled eggs, salt and pepper. Process until smooth. - Wash and finely chop Coriander. - On a serving tray (or a square cake board) layer 4 slices of bread to create a square (Trim off the crust) - Spread a few (3-4) heaped table spoons of the tuna/chicken mix over the bread and spread around evenly.
- Sprinkle some Coriander,slice of cucumber, tomato, lettuce and cheese slice over the spread and cover with bread. Repeat the process until you have used all bread slices. - Keep it in the fridge for several hours (at least 2 but for best results overnight).
- The following day, mix sour cream /cream cheese with mayonnaise and cover the “cake” using a spatula. Sprinkle with chopped spring onion (the green parts only). - Thinly slice the cucumber and tomatoes. Decorate the sides of your cake with these. - If you want it to look really fancy, make little roses from small tomatoes and place them in each corner. - Keep in the fridge prior to serving!
So that’s going to wrap it up with this special dish veggie sandwich cake: recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
