Hello, I’m Elise. Today, I’m gonna show you how to make red velvet cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Red velvet cake Recipe
Red velvet cake is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Red velvet cake is something that I have loved my whole life. They’re fine and they look wonderful.
To be with this particular recipe, we have to first prepare a few components. You can cook red velvet cake using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet cake:
- Make ready 2 Eggs
- Prepare 2 1/2 cup Flour
- Prepare 1 tsp Baking soda
- Make ready 2 tbsp Cocoa powder
- Get 1 cup Oil
- Take 1 cup Buttermilk
- Make ready 1 tsp Vinegar
- Make ready few drops Vanilla essence
- Prepare 1/2 cup Sugar
- Make ready 1/2 kg Whipped cream I used sweetened
Instructions to make Red velvet cake:
- Aik bowl me flour, baking soda or cocoa powder mix krlein and keep a side.
- Aik or bowl mein eggs beat krlein.phr sugar dalein and beat again now add oil or phr beat krein.
- Now grease a pan and pour this mixture in it and bake 180 degree for 25 to 30 minutes.
- Decorate with cream and serve and enjoy
So that is going to wrap this up for this distinctive dish red velvet cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
