Hello, I am Kate. Today, we’re going to prepare chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Cake Recipe
Chocolate Cake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Chocolate Cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To be with this particular recipe, we have to prepare a few ingredients. You can cook chocolate cake using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Cake:
- Take 1 cup condensed milk / milkmaid
- Prepare 3/4 cup unsalted butter, at room temperature
- Take 1 1/2 cup maida
- Make ready 3 tbsp unsweetened cocoa powder
- Prepare 3/4 tsp baking soda
- Get 1 tsp baking powder
- Prepare 1/4 tsp salt
- Make ready 1 tsp vinegar
- Take 3/4 tsp vanilla extract
- Get 3/4 cup warm milk, add as required
- Get For decoration
- Prepare as required Dairy milk chocolate (grated)
- Make ready as required Round shape different type chocolate
Instructions to make Chocolate Cake:
- Firstly, in a large mixing bowl take condensed milk and butter.
- Beat in one direction till the mixture turns smooth and fluffy.
- Also sieve, maida, cocoa powder, baking soda, baking powder and salt. - then fold gently.
- Furthermore add vinegar, vanilla extract and warm milk.
- Mix gently to attain smooth dropping consistency.
- Transfer the cake batter to a cake mould. - bake the cake at 180 degree celsius for 25 minutes.
- Cool down the cake completely.
- Decorate with ur own style.Your eggless Chocolate cake is ready.
So that’s going to wrap it up with this exceptional dish chocolate cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
