Hello, I’m Clara. Today, I’m gonna show you how to prepare red velvet cake eggless recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Red velvet cake eggless Recipe
Red velvet cake eggless is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Red velvet cake eggless is something that I’ve loved my whole life. They are nice and they look wonderful.
To be with this particular recipe, we have to prepare a few ingredients. You can have red velvet cake eggless using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Red velvet cake eggless:
- Get 1 1/4 cup maida/ All-purpose Flour
- Take 1 cup powder sugar
- Take 1 tbsp cocoa powder
- Get 1 tsp baking powder
- Get 1/2 tsp baking soda
- Get 2-3 drops red food colour
- Take 1/2 cup oil
- Get 3/4 cup milk
- Get 1 cup whipped cream for icing
- Prepare 1 tsp vanila essence
- Prepare 1 tsp white vinegar
Steps to make Red velvet cake eggless:
- Sieve maida, powder sugar, cocoa powder, baking powder, baking soda.
- Add oil, milk, vanila essence and 2 -3 drops of red food colour. Mix it well. Preheat cooker then pour the cake batter in greeced tin. And bake the cake for 25 to 30 min on medium flame.
- Whipp the cream.cup the upper layer of the cake for cb. And make cb in mixer. divide the remaining cake in 2 parts.
- Take one layer of cake. pour some sugar syrup on it. Then spread whipped cream all over cake then keep 2nd layer on it. Pour sugar syrup and again spread cream on cake. Then make design of your choice with nozzle.
- Red velvet cake is ready
So that’s going to wrap this up for this distinctive dish red velvet cake eggless recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
