Hello, I am Jane. Today, I will show you a way to make three layered sponge cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Three layered Sponge cake Recipe
Three layered Sponge cake is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Three layered Sponge cake is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have three layered sponge cake using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Three layered Sponge cake:
- Get 5 large eggs
- Get 175 g sugar
- Take 180 g butter
- Prepare 2 flour
- Prepare 1/2 cornflour
- Take 1 1/2 cup milk
- Take 2 tsp baking powder
- Take 1/8 tsp salt
- Prepare 1 tsp vanilla extract flavour
- Make ready 1 tsp pineapple flavour
- Prepare Red, orange colours and plain batter mix
Instructions to make Three layered Sponge cake:
- Grease and coat pan set aside.
- Mix up all ingredients together and mix well. Share into bowls and add your colour choice and mix very well to blend in.
- Pour into pan and bake for 60mins @180c
So that’s going to wrap this up for this special dish three layered sponge cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
