Hi, I am Kate. Today, I will show you a way to prepare cassata cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cassata cake Recipe
Cassata cake is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Cassata cake is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook cassata cake using 14 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Cassata cake:
- Make ready 2 cup plain flour
- Get 2 cup condensed milk
- Prepare 1 tsp vanilla extract
- Make ready 1/4 tsp butterscotch extract
- Prepare 1/4 tsp orange extract
- Get 4-5 drop orange food colour
- Get 1/2 tbsp cocoa powder
- Make ready 1/2 tsp coffee powder
- Take 1 tbsp chocolate chips
- Make ready 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Take 3 tbsp butter, room temperature
- Get tin Butter for greasing
- Take tin Plain flour to dust
Instructions to make Cassata cake:
- Preheat oven at 180° C for 10 min.
- In a big deep bowl, mix and beat condensed milk, butter and vanilla.
- Shift plain flour, baking powder and soda. Gradually mix with batter and beat well.
- Divide into 3 parts. 1cup; 1/2 cup and 1/2 cup.
- In 1cup batter, add cocoa powder and coffee powder. Beat it, keep aside.
- In 1/2cup mix orange extract and 3-4drop orange food colour, beat it. Keep aside.
- In last 1/2 cup mix butterscotch extract and 2 drop orange food colour. Beat it and keep aside
- Grease 8" tin, dust with maida. 1st add chocolate favoured batter. In middle, add orange flavoured batter and last in middle add butterscotch flavoured batter.
- Sprinkle choco chips, and tab 2-3 times on platform. Put it in oven, bake for 30-35 min.
- Check with toothpick, is it come out dry.
- Rest for 20-30 min. Unmould the cake and serve as ur choice. Enjoy..
So that is going to wrap this up for this distinctive dish cassata cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
