Hello, I am Clara. Today, I’m gonna show you how to make red velvet cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Red velvet Cake Recipe
Red velvet Cake is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Red velvet Cake is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook red velvet cake using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet Cake:
- Get 1 cup Wheat Flour
- Prepare 2/3 cup curd
- Take 1/2 cup sugar
- Make ready 1/4 cup oil
- Get 1 tsp baking powder
- Get 1 tsp baking soda
- Make ready 1 tbsp cocoa powder
- Take 1/4 tsp red food colour
- Prepare 1/4 tsp vanilla essence
- Get 1/4 cup milk
- Get 1 tbsp choco chips
Instructions to make Red velvet Cake:
- In a bowl add curd, sugar & oil till sugar dissolves.
- Add cocoa powder, vanilla essence, food colour and mix well.
- Add all the ingredients and mix gently.
- Gradually add milk & mix with cut n cold method
- Grease a cake tin and pour the batter.Sprinkle choco chips and bake in preheated oven @180 for 30-40mins
- Remove/demould once it cools down.
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