Steamed Lemon Loaf Cake 🍰
Steamed Lemon Loaf Cake 🍰

Hello, I’m Laura. Today, I will show you a way to make steamed lemon loaf cake 🍰 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Steamed Lemon Loaf Cake 🍰 Recipe

Steamed Lemon Loaf Cake 🍰 is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Steamed Lemon Loaf Cake 🍰 is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook steamed lemon loaf cake 🍰 using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steamed Lemon Loaf Cake 🍰:

  1. Make ready 100 g All-purpose flour (if you live abroad you can use self raising flour + 1 tsp baking powder)
  2. Make ready 100 g Butter (at room temperature)
  3. Prepare 2 tsp Baking powder
  4. Prepare 100 g Caster sugar
  5. Take 2 Eggs at room temperature
  6. Get 1 tsp vanilla extract
  7. Get Pinch yellow food colour
  8. Take 🌻For Frosting:
  9. Get 2 Tbsp lemon or lime juice
  10. Make ready 6 Tbsp icing sugar

Instructions to make Steamed Lemon Loaf Cake 🍰:

  1. In bowl,place all-purpose flour,baking powder and sift 3-4 times together and mix well.set aside. - Take a mixing bowl add butter and beat well till butter looks pale. Add sugar mix it again till both well combined.
  2. Add 2 eggs and vanilla extract mix again then add sifted flour and beat well until all combined well. - Place grease proof paper, buttered,in 9” inch baking pan and grease it with butter. - Pour batter into baking pan and tap the pan on the kitchen counter a few times this method to help get rid of air bubbles and set aside.
  3. In pot,add 6 cups of water,place wire rack (2-3 inches high),cover and preheat on high flame for 5-10 minutes. cover with foil tin ( if you don’t have foil tin and cover with lid tight then steamed on medium low flame for 40-45 minutes. - Insert a tooth pick/stick in baked cake if it comes out clean,cake is done. Steamed Lemon Loaf Cake 🍰1. Cool down completely. - Take a small bowl add 2 tbsp lemon or lime juice add 6 tbsp icing sugar mix well with fork or spoon make a smooth paste. - Put cake on any plate and pour lemon frosting over cake let it rest for about 30 minutes then serve. Enjoy with your favourite drink 🍹☕️🥛🍸🥤🍷
  4. ✅NOTE : - All method you can see 👀my pics step by step.

So that’s going to wrap it up with this exceptional dish steamed lemon loaf cake 🍰 recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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