Hello, I’m Marie. Today, I’m gonna show you how to make berry cheese angel cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Berry Cheese Angel Cake Recipe
Berry Cheese Angel Cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Berry Cheese Angel Cake is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have berry cheese angel cake using 9 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Berry Cheese Angel Cake:
- Make ready 100 grams Cream cheese
- Take 80 grams Unsalted butter (or margarine for baking)
- Take 100 grams A) Plain flour
- Get 1/2 tsp A) Baking powder
- Make ready 80 grams Granulated sugar
- Make ready 2 Eggs
- Prepare 50 grams Blueberries (frozen ones are OK)
- Make ready 1 tbsp
- Get 1 ※Powdered sugar (for decoration)
Steps to make Berry Cheese Angel Cake:
- Leave the cream cheese, butter, and eggs at room temperature. Defrost the frozen blueberries.
- Pre-heat the oven to 180°C. Beat the cream cheese and butter with a hand mixer until creamy.
- Divide the sugar into 2 to 3 portions and add one portion at a time to the cream cheese mixture and mix well.
- Add the beaten eggs little by little to 3.
- After mixing well.
- Add the sifted A ingredients and stir gently with a plastic spatula.
- After mixing.
- Lightly dust the blueberries with plain flour (not listed in the ingredients).
- Mix in the blueberries.
- Stir in the and mix gently.
- Pour the filling into the greased ring mould and flatten the surface. Remove as much air as possible. I made 1.5 times of filling and made an extra cake in a mini pudding mould.
- Bake for 30 minutes at 180°C until a skewer inserted into the middle comes out clean.
- Remove the cake from the mold and leave to cool.
- Dust with powdered sugar.
- It is tasty with a gentle sweetness of blueberries.
- It is perfect for serve to guests.
So that is going to wrap it up for this special dish berry cheese angel cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
