Red Velevet Cream Cheese Cake Cookies
Red Velevet Cream Cheese Cake Cookies

Hello, I am Joana. Today, we’re going to prepare red velevet cream cheese cake cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Red Velevet Cream Cheese Cake Cookies Recipe

Red Velevet Cream Cheese Cake Cookies is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Red Velevet Cream Cheese Cake Cookies is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook red velevet cream cheese cake cookies using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Red Velevet Cream Cheese Cake Cookies:

  1. Take 1 box red velvet cake mix (16.5oz. box)
  2. Prepare 1/2 cup butter, room temp plus
  3. Take 2 tbsp butter, melted
  4. Make ready 8 oz cream cheese, room temp
  5. Get 1 large egg
  6. Prepare 1 powdered sugar for decoration

Steps to make Red Velevet Cream Cheese Cake Cookies:

  1. preheat oven to 350
  2. beat butters and cream cheese.
  3. add egg.
  4. stir in cake mix.
  5. drop by the rounded teaspoonfull onto parchment lined cookie sheet or use baking spray.
  6. bake 10-12 min. or until desired doneness..
  7. remove to wire rack to cool.
  8. once cool. dust tops of cookies with powdered sugar. use as much or as little as u would like.
  9. serve!
  10. HINT; u can use margarine… and u can add more red food color for a brighter red color. (I added 30 drops.)

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