Hello, I’m Laura. Today, I will show you a way to make oatmeal bread recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Oatmeal Bread Recipe
Oatmeal Bread is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Oatmeal Bread is something which I have loved my whole life. They are nice and they look fantastic.
To be with this particular recipe, we have to prepare a few ingredients. You can cook oatmeal bread using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Bread:
- Get 70 grams Oatmeal
- Get 100 ml Soy milk
- Get 3 tbsp Maple syrup
- Prepare 40 grams Raisins
- Make ready 100 grams Silken tofu
- Prepare 100 grams ★Cake flour
- Take 5 grams ★Aluminum-free baking powder
- Make ready 2 tsp ★Cinnamon
- Take 1/4 tsp ★Natural Salt
Steps to make Oatmeal Bread:
- Line the loaf pan with parchment paper or grease with vegetable oil to prevent the bread from sticking to the pan.
- Put the oatmeal and soy milk in a bowl. Add the maple syrup and mix. Let sit until the oatmeal has absorbed the liquid and plumped up.
- Drain the tofu just before using and stir until it’s creamy and has no lumps. Add the tofu to the oatmeal mixture in Step 2 with the raisins which have been coarsely chopped.
- Sift in the ★ ingredients and fold in with a spatula until it is well blended and no longer floury.
- Spread the batter in the prepared pan. (The batter is thick, so can’t really be poured.) Make an indentation down the middle of the top with a spatula.
- Bake in preheated 180℃ oven for 40-50 minutes. If a skewer comes out clean, it’s done.
- It tastes like moist, chewy, slightly sweet muffins.
- Enjoy with cream, jam or maple syrup.
- This is what I recommend: Cut a thick slice, warm it up in a toaster oven, spread with sour cream and top with strawberry jam.
- Sour cream and jam go perfectly with the simple taste of oatmeal, sweetness of raisins and aroma of cinnamon! Great for breakfast or a snack.
- You can use either the readily available quick-cooking type (right) or another type (left) of oatmeal for this recipe.
So that’s going to wrap this up with this special dish oatmeal bread recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
