Hi, I’m Marie. Today, I’m gonna show you how to prepare red velvet and chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red Velvet and chocolate cake Recipe
Red Velvet and chocolate cake is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Red Velvet and chocolate cake is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook red velvet and chocolate cake using 22 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Red Velvet and chocolate cake:
- Make ready For the red velvet
- Prepare 2 1/2 cup Flour
- Get 1/2 cup Butter(1/2 sachet)
- Prepare 3 eggs
- Prepare 1/4 cup Vegetable oil
- Make ready 1 1/2 cup Sugar
- Prepare 1/4 cup Coco powder
- Get 2 tbs Baking powder
- Prepare 1 teaspoon Baking soda
- Take 1 cup butter milk(1tbs of vinegar or lime into 1 cup of milk)
- Get 1 1/2 tsp red food colouring
- Make ready 2 ts vanilla flavour
- Prepare For the chocolate cake
- Get 2 cups flour
- Take 1 tsp baking powder
- Take 1 )2 tsp baking soda
- Get 1 cup cocoa powder
- Make ready 1 1/2 cup sugar
- Get 2 eggs
- Take 1/2 cup vegetable oil
- Prepare 1 cup Fresh milk
- Get 11/2 teaspoon Vanilla flavour
Instructions to make Red Velvet and chocolate cake:
- For the red velvet
- Mix sugar,oil and butter untill fluffy,put egg and mix again
- In a separate bowl, seive the flour and mix with the cocoa powder,add the baking powder and baking soda to the flour,
- Dilute the colour into the butter milk and keep aside
- Then add part of the flour mixture to the butter mixture, then add part of the butter milk too gradually untill done
- Let the flavour be the last ingredient you add
- Pre heat oven, put the mixture in a ten inch pan and bake.
- For the chocolate cake
- Mix all the wet ingredients separately and whisk untill fluffy
- Mix the dry ingredients separate
- Then put the dry ingredients gradually into the butter mixture and mix
- Add your flavour and bake in a 280° pre heat oven.
- Then roundly cut each red velvet and chocolate cake into 2 and arrange then frost with butter cream
- Then serve
So that’s going to wrap it up with this special dish red velvet and chocolate cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
