Hi, I’m Joana. Today, we’re going to make egg & milk free easy banana scone recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Egg & Milk Free Easy Banana Scone Recipe
Egg & Milk Free Easy Banana Scone is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Egg & Milk Free Easy Banana Scone is something which I’ve loved my whole life. They’re nice and they look wonderful.
To be with this particular recipe, we must prepare a few ingredients. You can cook egg & milk free easy banana scone using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Egg & Milk Free Easy Banana Scone:
- Prepare 200 grams ☆Cake flour
- Get 1/2 tsp ☆ Baking powder (preferably aluminium-free)
- Get 1 pinch ☆Salt
- Get 3 tbsp Oil
- Make ready 50 ml Maple syrup
- Prepare 1 Banana
Instructions to make Egg & Milk Free Easy Banana Scone:
- Cut the banana into cubes roughly 5 mm in size. If you are using ripe bananas, you can cut them into larger cubes, as they will fall apart when mixing.
- Sift the ☆ ingredients into a bowl (or you can fluff them up with a whisk). Add the oil and rub the mixture between both hands until there are no more lumps.
- Add the banana from Step 1 into the bowl from Step 2, along with the maple syrup. Mix with a spatula. When the dough starts to come together, use your hands to knead it into a ball.
- Gently press down on the dough from Step 3, into a thickness of approximately 2 cm. Cut into 8 slices and place on a baking tray lined with parchment paper. Bake in a preheated oven at 190℃ for 20 minutes.
- It’s also delicious if you replace the banana with steamed pumpkin! Steam 150 g of pumpkin (flesh) and roughly mash to substitute the banana.
- The banana or pumpkin will get mashed as you mix it, so just mash it roughly while leaving some lumps.
So that’s going to wrap this up with this exceptional dish egg & milk free easy banana scone recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
