Hello, I’m Laura. Today, we’re going to prepare strawberry lemonade bars recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry lemonade bars Recipe
Strawberry lemonade bars is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Strawberry lemonade bars is something that I have loved my whole life. They’re fine and they look wonderful.
To be with this particular recipe, we must prepare a few components. You can have strawberry lemonade bars using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry lemonade bars:
- Take For the Crust :
- Take 1/4 cup sugar
- Get 1/2 cup butter - room temperature
- Take 1 & 1/2 cup flour
- Take 1/4 teaspoon salt
- Prepare For the Filling :
- Prepare 1 cup fresh lemon juice
- Take 2-3 teaspoon lemon zest
- Prepare 1/2 cup pureed strawberries
- Take 1 & 1/4 cups sugar
- Prepare 4 large eggs
- Make ready 1/4 cup flour
- Get 1/2 teaspoon baking powder
- Take 1/4 teaspoon salt
Steps to make Strawberry lemonade bars:
- Preheat oven to 350º. Lightly grease a 9x 13" baking pan.
- Be with the crust : In a large bowl. Cream together butter and sugar until smooth and fluffy. Working on low speed. Gradually beat in flour and salt until mixture is cbly. Pour into prepared pan into an even layer. Press down a little on it. Bake for 17 minutes until set and edges lightly Brown.
- While the crust bakes make the filling. In a food processor. (I used a blender). Combine lemon juice, lemon zest, strawberry puree, sugar & eggs.process until smooth. Add in flour , baking powder, salt. Pulse until smooth.
- When crust is done .Gently pour filling over the Hot crust. Return to oven. Bake 23-26 minutes. Until filling is set. There will be a light colored crust on top. It is from the sugar in custard. Nothing to worry about.
- Sprinkle bars with powered sugar. Cool completely. Use a dknife to cut to ensure clean slices. Store bars in Refrigerator. Especially on a Hot day..
So that’s going to wrap this up with this distinctive dish strawberry lemonade bars recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
