Hello, I’m Kate. Today, I’m gonna show you how to make red velvet cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red velvet cake Recipe
Red velvet cake is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Red velvet cake is something which I’ve loved my entire life.
To be with this particular recipe, we must prepare a few components. You can cook red velvet cake using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Red velvet cake:
- Take 1/2 cup milkmaid
- Get 1/2 cup curd
- Prepare 1/2 cup oil
- Get 1/2 cup sugar
- Get 1 tsp baking powder
- Get 1/2 cup milk
- Get 1/4 spoon baking soda
- Prepare as required Red food color
- Prepare as required Vanila essence some drop
- Prepare 1 tbsp Lemon
Steps to make Red velvet cake:
- N a bowl put milkmaid oil curd sugar
- Mix them
- Put all purposeflour baking powder add milk n the gradually
- Put some red food color in the milk them put some lemon juice baking soda vanila essence in the better
- Put the better n the greased tin then back
So that’s going to wrap this up for this distinctive dish red velvet cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
