Hi, I am Elise. Today, I will show you a way to make chocolate chips cupcakes recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate chips Cupcakes Recipe
Chocolate chips Cupcakes is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chocolate chips Cupcakes is something which I’ve loved my whole life. They’re nice and they look fantastic.
To be with this recipe, we have to prepare a few components. You can have chocolate chips cupcakes using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate chips Cupcakes:
- Get 300 g Flour (I use gluten free)
- Make ready 130 g Melted butter
- Get 220 g Greek yogurt
- Make ready 4 Large Eggs
- Make ready 1 Tsp Baking powder
- Make ready 1 Tsp dry yeast
- Get 1/2 Lemon skin (grated)
- Prepare 150 g Chocolate chips
- Prepare 1 Tbsp Vainilla extract
Steps to make Chocolate chips Cupcakes:
- In one bowl, mix the flour, the baking powder, the dry yeast and the lemon skin. In another bowl, add the butter melted and the 4 eggs one bye one, already beat it ups, after add the greek yogurt and the vainilla extract. Mix everything until you get a very creamy mixture.
- Then, add by tablespoons the flour mixture that we have previously made and with wrapping movements we will integrate it until we get a creamy mass and a little thick at the same time. Add the chocolate chips and let the mass rest for 30 min in the fridge covered with a paper. After the 30 min put the mixture in the molds. Bake it for 20-15 min at 200°C in the oven (previously heat it at 220)
- Let the Cupcakes cool a bit and enjoy them.
So that is going to wrap this up for this exceptional dish chocolate chips cupcakes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
