Hi, I am Clara. Today, I’m gonna show you how to make banana cupcakes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana Cupcakes Recipe
Banana Cupcakes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Banana Cupcakes is something that I have loved my whole life.
To be with this recipe, we must prepare a few ingredients. You can cook banana cupcakes using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana Cupcakes:
- Prepare Banana Cupcakes
- Get 3 Large Bananas, mashed & ripe
- Make ready 2 tsp Lemon juice
- Make ready 3 cup Flour
- Prepare 1 1/2 tsp Baking Soda
- Prepare 1/4 tsp Salt
- Prepare 1 stick Butter, melted
- Take 1 1/2 cup Sugar
- Prepare 3 Large Eggs
- Take 2 tsp Pure Vanilla Extract
- Prepare 1 1/2 cup Buttermilk
- Get Cream Cheese Frosting
- Get 1/2 cup Butter, melted
- Make ready 1 Cream Cheese 8oz. softened
- Prepare 1 tsp Pure Vanilla Extract
- Make ready 3 cup Powered Sugar
Steps to make Banana Cupcakes:
- Preheat oven to 350° Line your muffin pan with cupcake liners | In a small bowl, use a fork to mash your bananas | Add lemon juice and set aside
- In a medium bowl, mix flour, baking soda, salt and set aside | In a large mixing bowl, whip butter and sugar until light and fluffy
- Beat in eggs, one at a time, then stir in pure vanilla extract | Next add in the flour mixture alternating with the buttermilk | Lastly, stir in banana mixture
- Use a ice cream scooper and pour batter into prepared muffin pan and bake for 20-25 minutes or until done | Remove from oven and place directly onto a wire rack | Let them cool before frosting
- For the Frosting - In a large mixing bowl whip butter and cream cheese until smooth | Add in pure vanilla extract and sugar | Whip on low speed until combined, then on high speed until frosting is smooth
- Bon Appétit :)
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