Hello, I’m Elise. Today, we’re going to make indo marble cake with coconut flour recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Indo Marble Cake with Coconut Flour Recipe
Indo Marble Cake with Coconut Flour is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Indo Marble Cake with Coconut Flour is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook indo marble cake with coconut flour using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Indo Marble Cake with Coconut Flour:
- Take 50 gr all-purpose flour
- Get 50 gr coconut flour
- Take 5 egg yolk
- Get 100 ml eggs white
- Prepare 175 gr butter
- Make ready 150 gr icing sugar
- Get 1 tbs chocolate powder
- Take 1/2 tsp double acting baking powder
Steps to make Indo Marble Cake with Coconut Flour:
- Mix the egg white until stiff, and butter, icing sugar and egg yolk
- Add baking powder and all flour. Take 3 tbs of mixture and add the choco powder, make a little patern on top of it.
- Bake in 170 Celsius or 338 F for 50 minutes, with 6 inch round pan.
- Ready to serve❣️
So that’s going to wrap this up with this distinctive dish indo marble cake with coconut flour recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.