Hi, I’m Joana. Today, we’re going to prepare vanilla sponge cake (without oven) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla Sponge Cake (without oven) Recipe
Vanilla Sponge Cake (without oven) is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Vanilla Sponge Cake (without oven) is something that I’ve loved my whole life. They are nice and they look wonderful.
To be with this recipe, we have to prepare a few ingredients. You can cook vanilla sponge cake (without oven) using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Sponge Cake (without oven):
- Make ready For Cake batter
- Make ready 100 g Flour
- Make ready 100 g Sugar
- Take 2 eggs
- Prepare 100 g Butter
- Get 1 tsp baking powder
- Get 1/2 tsp vanilla extract
- Make ready other ingredients
- Get 1/4 tsp butter to grease the pan
- Make ready 1 tsp maida to flour the pan
- Prepare 1 1/2 cup sand to create a base of the pressure coooker
- Take Dry fruits (optional)
Instructions to make Vanilla Sponge Cake (without oven):
- Take a cake pan, apply butter all over the pan and grease well. - - Add some flour into the pan and cover the entire pan with flour by rotating the pan carefully. - - Dust off the excess flour.
- In a bowl, add butter and sugar,mix well until light and fluffy.
- Into it, add 2 eggs and whisk the eggs well.
- Add maida/all-purpose flour, baking powder and mix well.
- Add vanilla extract and mix the whole batter without any lumps.
- Pour the cake batter into the greased pan. Dap the pan to avoid air bubbles
- Take a pressure cooker. - - Into it, add sand all over the base.Place the cake pan over the sand. - Cover the lid of the pressure cooker. - (Do not put on the whistle)
- Cook on low flame for 30-35 minutes.
So that’s going to wrap this up with this distinctive dish vanilla sponge cake (without oven) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
