Hi, I’m Kate. Today, we’re going to prepare custard cake melon and black sesame seeds recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Custard cake melon and black sesame seeds Recipe
Custard cake melon and black sesame seeds is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Custard cake melon and black sesame seeds is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have custard cake melon and black sesame seeds using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Custard cake melon and black sesame seeds:
- Prepare 1 cup flour
- Make ready 3 tsp custard powder
- Prepare 1/2 sugar
- Take 1 egg
- Prepare 1/2 cup oil
- Make ready 1 tsp baking powder
- Prepare 1 tsp black sesame seeds and melon seeds
- Get 2 tsp curd
- Take Pinch salt
Steps to make Custard cake melon and black sesame seeds:
- Beat the egg will sugar and oil
- Sieve the dry ingredients
- Now put the dry ingredients in the egg mixture
- Add sesame and melon seeds
- Mix it cut and fold method
- Pour it in the baking mould
- Bake it in the preheated oven for 40minutes in160 degrees
- It’s ready
So that is going to wrap it up with this special dish custard cake melon and black sesame seeds recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
