Vanilla tutti fruitti cake
Vanilla tutti fruitti cake

Hi, I’m Elise. Today, we’re going to prepare vanilla tutti fruitti cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Vanilla tutti fruitti cake Recipe

Vanilla tutti fruitti cake is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Vanilla tutti fruitti cake is something which I have loved my whole life.

To be with this particular recipe, we have to prepare a few ingredients. You can have vanilla tutti fruitti cake using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla tutti fruitti cake:

  1. Take 1 1/2 cup maida
  2. Get 1 cup powdered sugar
  3. Prepare 1/2 cup curd
  4. Make ready 1/2 cup oil (non-aromatic)
  5. Take 1/2 cup tutti fruitti and chopped almonds
  6. Make ready 1 tbsp baking powder
  7. Make ready 1/4 tbsp baking soda
  8. Make ready 2-3 drop vanilla extract
  9. Prepare 1 bowl Sand for baking

Instructions to make Vanilla tutti fruitti cake:

  1. First of all take tutti fruitti and chopped almonds and sprinkle some maida on this and keep it aside.
  2. First of take one bowl and add sugar and curd in a bowl and mix it, after then add oil in the mixture and beat it.
  3. Now take 1 1/2 maida, baking soda, baking powder, vanilla extract and mix in curd mixture and make a smooth batter with the help of milk/water.
  4. Now add chopped almonds and tutti fruitti in the mixture and mix it.
  5. Now take a cooker and spread sand around of cooker and heat it.
  6. Now grease well to a round baking pan. Line or dust with flour. Now pour the batter into the pan. Tap well and level the batter and sprinkle some tutti fruity and chopped almonds on top of the batter.
  7. Now Place this pan into the hot cooker over the stand and remove whistle and rubber of cooker’s lid and close the cooker and bake it for 40-45 mins.
  8. Over vanilla tutti fruity cake is ready, remove is to cooker and keep it side for cool in room temperature. Now take one plate and remove this cake on plate. Enjoy soft and spongy vanilla tutti fruity cake.

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