Hi, I am Elise. Today, I will show you a way to prepare zucchini cake with cream cheese frosting recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Zucchini Cake with Cream Cheese Frosting Recipe
Zucchini Cake with Cream Cheese Frosting is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Zucchini Cake with Cream Cheese Frosting is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook zucchini cake with cream cheese frosting using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:
- Take 3 eggs
- Take 1/2 cup vegetable oil
- Prepare 3/4 cup applesauce
- Take 3/4 cup brown sugar
- Make ready 3/4 cup sugar
- Get 2 tsp. vanilla extract
- Make ready 2 1/2 cups flour
- Take 1/4 tsp. baking powder
- Prepare 2 tsp. baking soda
- Prepare 1 1/2 tsp. cinnamon
- Make ready 1/2 tsp. nutmeg
- Get 1/2 tsp. salt
- Get 2 cups shredded zucchini
- Take Cream Cheese Frosting:
- Take 1 (8 oz.) cream cheese, room temperature
- Get 1/4 cup softened butter
- Prepare 3 cups powdered sugar
- Take 1 tsp. vanilla extract
- Prepare 1/2 cup chopped walnuts, if desired
Steps to make Zucchini Cake with Cream Cheese Frosting:
- Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
- Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
- Add zucchini.
- Lastly add flour mixing until thoroughly combined.
- Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
- Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
- Spread evenly over cake. Top with walnuts if desired.
- Enjoy!
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