Hi, I’m Joana. Today, I’m gonna show you how to make lemon spice cookies recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon Spice Cookies Recipe
Lemon Spice Cookies is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Lemon Spice Cookies is something that I’ve loved my whole life. They’re nice and they look wonderful.
To be with this particular recipe, we have to prepare a few ingredients. You can cook lemon spice cookies using 18 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Lemon Spice Cookies:
- Get cookie dough
- Get 1/2 cup butter or margarine, softened
- Take 1 cup sugar
- Get 2 tbsp milk
- Get 1 tsp Lemon zest, fresh
- Make ready 1 egg
- Make ready 1 tsp vanilla extract
- Prepare 1 tsp baking powder
- Get 1 tsp baking soda
- Take 1 1/2 tsp ground cinnamon
- Prepare 1 1/4 tsp ground nutmeg
- Make ready 1/2 tsp salt
- Prepare 1 3/4 cup white whole wheat flour
- Prepare icing
- Prepare 1/2 tsp Lemon zest
- Make ready 3 tbsp fresh lemon juice
- Get 1 cup powdered sugar
- Prepare 1 yellow food dye, optional
Instructions to make Lemon Spice Cookies:
- Mix butter and sugar until fluffy.
- Add milk, zest, egg and vanilla. Mix well.
- Add remaining ingredients. Mix well.
- Cover and chill for about 30 minutes.
- Preheat oven to 375° F.
- Grease cookie sheet.
- Spoon 12 1" balls onto cookie sheet at least an inch or two apart.
- Bake at 375°F for 10-12 minutes.
- Remove from oven and let cool.
- For icing, whisk all ingredients together. It comes out very sweet and sour so you may need to adjust to suit your own taste.
- Use a tablespoon to pour icing on top of the cookies. Let dry before wrapping or packing.
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