Hi, I’m Laura. Today, I will show you a way to make lemon cake with lemon zest cream cheese icing recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lemon Cake with Lemon Zest Cream Cheese Icing Recipe
Lemon Cake with Lemon Zest Cream Cheese Icing is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Lemon Cake with Lemon Zest Cream Cheese Icing is something that I’ve loved my entire life. They are nice and they look wonderful.
To be with this particular recipe, we must first prepare a few components. You can have lemon cake with lemon zest cream cheese icing using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lemon Cake with Lemon Zest Cream Cheese Icing:
- Get 1 box favorite lemon cake mix
- Prepare 3/4 cup sour cream
- Prepare 1/2 cup vegetable oil
- Make ready 1/2 cup water
- Take 1/4 cup mayonnaise
- Prepare 3 eggs room temperature
- Get 2 tsp vanilla extract
- Prepare For the Frosting
- Prepare 8 oz cream cheese, softened
- Get 1/4 cup butter, softened
- Get 2 1/2 cups powdered sugar
- Prepare 1 tsp vanilla
- Make ready 3 tbsp fresh lemon juice
- Make ready 3 tbsp lemon zest
Instructions to make Lemon Cake with Lemon Zest Cream Cheese Icing:
- Preheat oven to 350. Grease a bundt pan
- Place all cake ingredients in a large mixing bowl. Mix on medium with an electric mixer until all ingredients are combined, pour in bundt pan. Place in oven.
- For the frosting, add the butter, lemon juice and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low gradually add the powder sugar, vanilla and lemon zest. Once combined, turn the mixer up to medium and beat for another two minutes. Spread onto cooled cake then add chocolate chips to cake and serve. Store in refrigerator for up to 5 days. Enjoy!!
So that’s going to wrap this up with this distinctive dish lemon cake with lemon zest cream cheese icing recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
