Hi, I am Marie. Today, we’re going to prepare creamy jello cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Jello Cake Recipe
Creamy Jello Cake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Creamy Jello Cake is something which I’ve loved my entire life. They are fine and they look wonderful.
To be with this particular recipe, we have to prepare a few ingredients. You can cook creamy jello cake using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Jello Cake:
- Prepare crust
- Get 1 cup butter
- Get 1/3 cup sugar
- Make ready 4 cup crushed Graham crackers
- Get cream middle
- Prepare 1 cup heavy whipping cream
- Prepare 3 1/2 cup condensed milk
- Take 1/3 cup warm water
- Make ready 1 tbsp sugar
- Get 3 envelope plain gelatin
- Make ready jello fruit top
- Make ready 2 can fruit cocktail
- Prepare 2 cup water
- Take 1 box strawberry jello
- Take 2 envelope plain gelatin
- Take 5 dash red food coloring
Instructions to make Creamy Jello Cake:
- you’ll need a spring form pan spray lightly with cooking spray
- crush crackers really well add butter & sugar mix well, press into springform well & freeze 20minutes
- cream middle: add warm water, sugar & gelatin to a large bowl wisk well, add in heavy cream, & condensed milk wisk well. add to crust freeze another 20minutes.
- fruit jello top; add water, strawberry jello, gelatin, sugar & food coloring to a pot,wisk well bring to a simmer.turn off & let cool in fridge at least 15minutes
- now add drained fruit cocktail to cream center, top with cooled jello mix, freeze another 30minutes to 1hour till set. you can place into fridge once its set.
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