Hi, I’m Kate. Today, we’re going to prepare vegan brown rice doughnuts recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Brown Rice Doughnuts Recipe
Vegan Brown Rice Doughnuts is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Vegan Brown Rice Doughnuts is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have vegan brown rice doughnuts using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegan Brown Rice Doughnuts:
- Prepare A
- Get 120 grams Cake flour (or if you prefer a chewier texture, use bread flour)
- Take 1 tbsp Light brown sugar
- Make ready 1/4 tsp Baking soda
- Prepare B
- Make ready 1/2 rice bowl’s worth Brown rice (cooked)
- Prepare 100 ml Soy milk (or water)
- Make ready 3 drops Vanilla essence
- Get 1 Oil for deep-frying (vegetable, olive, or other cooking oil of your choice)
Steps to make Vegan Brown Rice Doughnuts:
- Put cake flour in a bowl. For those who prefer a chewy texture, substitute with bread flour with the same amount.
- Mix together the A ingredients.
- Blend together the B ingredients in a mixer. For those who like a lumpy texture, blend lightly. If you prefer chewy doughnuts, blend for 1 to 2 minutes.
- Mix together dry (A) and wet (B) ingredients.
- Roll out the dough from Step 4 into thickness between 5 mm to 1 cm. Cut out doughnuts with a doughnut cutter.
- Deep fry both sides in oil heated to 170°C.
- Once fried, coat with kinako to taste. It’s delicious coated with a kinako and brown sugar mixture.
- Arrange on a plate and serve.
So that’s going to wrap this up for this distinctive dish vegan brown rice doughnuts recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
