Hawaiian Malasadas
Hawaiian Malasadas

Hello, I’m Kate. Today, we’re going to prepare hawaiian malasadas recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Hawaiian Malasadas Recipe

Hawaiian Malasadas is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Hawaiian Malasadas is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have hawaiian malasadas using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Hawaiian Malasadas:

  1. Take 100 grams Bread (strong) flour
  2. Make ready 100 grams Cake flour
  3. Make ready 25 grams Sugar
  4. Take 2 grams Salt
  5. Prepare 15 grams Butter
  6. Make ready 1/2 Egg
  7. Get 65 ml Milk
  8. Prepare 3 grams Dried yeast
  9. Prepare 1 Granulated sugar to coat

Instructions to make Hawaiian Malasadas:

  1. Put all the ingredients in a bread machine. Let the machine handle it until the 1st rising is completed.
  2. Deflate the dough, round it off, cover with a tightly wrung out moistened kitchen towel and let rest for 20 minutes.
  3. Deflate the dough again gently. Roll out to a thickness of about 2 cm and cut into squares with a pastry cutter. (This is the shape that was in the movie I mentioned). You can use a cutter too!
  4. Leave to rise again (2nd rising) for about 1 hour. They’ll puff up like clouds.
  5. Deep fry until golden brown. If the oil is too hot they’ll burn, so watch out! (Although they won’t turn hard.) Fry slowly and patiently.
  6. Coat with granulated sugar while they are still hot.
  7. You’re all done. Now you have square malasadas like the ones in the movie.
  8. This version is formed into balls, just like the malasada you get in Hawaii.

So that’s going to wrap it up for this distinctive dish hawaiian malasadas recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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