Hello, I’m Kate. Today, I will show you a way to prepare lemon & lavender cookies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lemon & Lavender Cookies Recipe
Lemon & Lavender Cookies is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Lemon & Lavender Cookies is something that I have loved my whole life.
To be with this particular recipe, we must first prepare a few components. You can have lemon & lavender cookies using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lemon & Lavender Cookies:
- Make ready 2 1/2 cup Flour
- Get 1 Squeezed lemon
- Get 1/4 cup Brown sugar
- Take 1 cup Sugar
- Get 1 tsp Culinary lavender (dry)
- Make ready 2 1/2 stick Butter
- Prepare 1 Egg
Instructions to make Lemon & Lavender Cookies:
- Preheat oven to 350
- Mix together butter (cubed), sugar, and egg.
- Slowly mix in flour and lavender. To intensify the lavendar, put into a processor for a few seconds.
- Stop mixer and squeeze two halves of lemon into dough making sure no seeds fall into the batter.
- Ball into desired size on a greased cookie sheet and place into oven for 20 minutes, or until lightly browned along the edges.
- Squeeze fresh lemon on top for extra tartness. Enjoy! 🍪
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