Hello, I am Kate. Today, I will show you a way to make just mix! half-baked castella cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Just Mix! Half-Baked Castella Cake Recipe
Just Mix! Half-Baked Castella Cake is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Just Mix! Half-Baked Castella Cake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To be with this recipe, we have to prepare a few ingredients. You can cook just mix! half-baked castella cake using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Just Mix! Half-Baked Castella Cake:
- Take 3 Whole egg
- Make ready 3 Egg yolk
- Take 60 grams Granulated sugar
- Get 10 grams Honey
- Prepare 15 ml Milk
- Take 1 dash Vanilla extract
- Prepare 20 grams Cake flour
Instructions to make Just Mix! Half-Baked Castella Cake:
- Cut a piece of parchment paper to around 30 x 30 cm and line the cake pan. Preheat the oven to 180°C.
- Warm the milk in the microwave until warm to the touch. Add vanilla extract and stir.
- Combine the whole eggs, egg yolk, granulated sugar, and honey in a bowl.
- Place that bowl into another bowl to use as a double boiler. Beat with a hand mixer as it warms.
- Once it becomes thick, continue blending until the beaters leave tracks in the batter.
- Sift in the flour and mix it in with the hand mixer for 1 minute.
- Lastly add the milk from Step 2 and use a rubber spatula to mix it in evenly.
- Pour into the cake pan. Don’t pour in the batter that remains on the bottom and sides of the bowl.
- Bake for 12-15 minutes at 180°C. It will become this puffy when it’s baked! The cake became gooey after 12 minutes in my oven.
- Once it has cooled, remove from the pan and let it cool completely. Place it into a plastic bag and leave it overnight so that it will become moist and the flavors settle.
- If you use 4 large eggs and 1 large egg yolk, it will pretty much come out the same as the ingredients listed.
- If you use just 5 medium eggs, it will be fluffy.
So that is going to wrap it up for this distinctive dish just mix! half-baked castella cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
