Tutti Fruity & dates Cake
Tutti Fruity & dates Cake

Hi, I am Joana. Today, I’m gonna show you how to make tutti fruity & dates cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tutti Fruity & dates Cake Recipe

Tutti Fruity & dates Cake is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Tutti Fruity & dates Cake is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have tutti fruity & dates cake using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tutti Fruity & dates Cake:

  1. Make ready 1 bowl wheat flour
  2. Prepare 1/2 bowl full cream milk
  3. Take 1/2 bowl brown sugar
  4. Make ready 1/2 bowl cooking Oil
  5. Get 1/2 bowl curd
  6. Get 1/2 bowl mixed tutti Fruity (yellow,, red and green)
  7. Get 8-10 dates chopped in pieces
  8. Take Some almonds and melon seeds
  9. Make ready 1 tsp baking powder
  10. Take 1/2 tsp baking soda

Steps to make Tutti Fruity & dates Cake:

  1. Add cooking oil, curd and brown sugar in a mixer and churn till the mixture becomes fluffy on pulse mode.
  2. Add wheat flour, baking powder and baking soda to this solution and churn again for 1 minute. Add half of the milk and churn again. Again add remaining milk and churn for 30 seconds.
  3. Grease a mould from all sides. Then dust it with wheat flour on all sides.
  4. Now pour a little mixture. Then put chopped dates. Again pour the mixture and put yellow Tutti Fruity. Pour a little more mixture and put red tutti Fruity. Then green and in the end pour the remaining mixture. Tap it thoroughly. Put some melon seeds and almonds on the top.
  5. Add salt in a pressure cooker. Preheat for 10 minutes Then place the cake mixture bowl over t and place the lid and cook for 35 minutes on medium flame.
  6. Open the lid after 10 minutes. Demould cake with the help of knife.
  7. Cut it in thin pieces and serve

So that’s going to wrap it up for this distinctive dish tutti fruity & dates cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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