Autumn Grape and Walnut Tart Cake
Autumn Grape and Walnut Tart Cake

Hi, I’m Jane. Today, I will show you a way to make autumn grape and walnut tart cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Autumn Grape and Walnut Tart Cake Recipe

Autumn Grape and Walnut Tart Cake is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Autumn Grape and Walnut Tart Cake is something that I have loved my entire life. They’re nice and they look wonderful.

To be with this particular recipe, we must prepare a few components. You can cook autumn grape and walnut tart cake using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Autumn Grape and Walnut Tart Cake:

  1. Make ready 50 grams Cake flour
  2. Get 30 grams Almond flour
  3. Prepare 40 grams ○ Vegetable oil
  4. Prepare 60 grams ○ Sugar
  5. Prepare 1 Egg (room temperature)
  6. Prepare 12 ★ Grapes
  7. Make ready 1 ★ Walnuts

Steps to make Autumn Grape and Walnut Tart Cake:

  1. Thoroughly mix the ○ ingredients together, then mix in the egg. Add the almond flour and cake flour one at a time and mix well.
  2. Lightly grease a tart pan and pour in the batter.
  3. Cut the grapes in half and arrange on top of the batter.
  4. Fill in the gaps with crushed walnuts.
  5. Bake in an oven at 180°C for 30~35 minutes and it’s done.

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