Lemon Tart
Lemon Tart

Hello, I am Laura. Today, I’m gonna show you how to prepare lemon tart recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Lemon Tart Recipe

Lemon Tart is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Lemon Tart is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook lemon tart using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lemon Tart:

  1. Get Crust:
  2. Get 360 gr CAKE FLOUR
  3. Make ready 150 gr ICING SUGAR
  4. Make ready 200 gr BUTTER
  5. Get 2 egg yolks
  6. Prepare 2/3 tsps ICE COLD WATER
  7. Prepare blind bake crust
  8. Make ready Filling
  9. Prepare 18 eggs
  10. Take 750 gr CASTOR SUGAR
  11. Take 600 ml LEMON JUICE
  12. Take 600 ml CREAM
  13. Take 3 sheets gelatine
  14. Get Filling method

Instructions to make Lemon Tart:

  1. Combine flour, sugar and butter in mixer with hands until cbly.
  2. Add egg yolks and mix until a dough forms, add a couple tsps of ice water to form a firm dough
  3. Cling wrap and chill in fridge for 30 minutes. Line the pastry shell and cover with foil, add rice on top of the foil and blind bake at 180°C for 10minutes.remove foil and bake further 15minutes until golden.
  4. Filling method:
  5. Combine all ingredients in a saucepan.
  6. Stir until thickened. Soak gelatine sheets in cold water. Add to mixture and stir until thickens more.
  7. Pour into the pastry shell and leave to set in refrigerator for 2hours.

So that’s going to wrap this up with this special dish lemon tart recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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