Hello, I’m Laura. Today, I will show you a way to make lemon cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lemon cake Recipe
Lemon cake is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Lemon cake is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have lemon cake using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Lemon cake:
- Take cake:
- Take 1 -box of Duncan Hines cake mix
- Prepare 1 -box of lemon pudding mix
- Make ready 1/8 -tbsp. lemon juice
- Get frosting:
- Prepare 1 -container of Duncan Hines lemon frosting
- Get 1/4 -cup lemon juice
- Take 1 -cup powdered sugar
Steps to make Lemon cake:
- Preheat oven to 350 degrees and grease a 13x9 cake pan.
- Make cake according to package; but adding dry lemon pudding mix and 1/8 tsp. of lemon juice as part of the water to the cake batter.
- Pour in a greased 13x9 cake pan; and bake for 25 minutes or until a tooth pick/knife inserted in the middle of cake comes out clean.
- Mix 1 cup of powder sugar and 1/4 cup of lemon juice; set aside.
- Remove from oven and poke holes into the cake the size of a straw; then pour and spread w/spaula lemon sugar mixture evenly; let it cool completely.
- After cooling completely; spread lemon frosting evenly on top of cake.
- Cut and Enjoy!
So that’s going to wrap this up for this exceptional dish lemon cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
