Hello, I am Kate. Today, I’m gonna show you how to prepare mix dal vegetable handavo (indian cake) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mix dal vegetable handavo (indian cake) Recipe
Mix dal vegetable handavo (indian cake) is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Mix dal vegetable handavo (indian cake) is something that I’ve loved my whole life.
To be with this particular recipe, we have to first prepare a few components. You can cook mix dal vegetable handavo (indian cake) using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mix dal vegetable handavo (indian cake):
- Make ready 2 cup rice
- Get 1/2 cup chana dal
- Prepare 1/2 cup moong dal
- Prepare 1/2 cup urad dal
- Prepare 1 tablespoon ger greenchilly, garlic paste
- Prepare 3/4 cup bottle guard
- Prepare 1/4 cabbage
- Take 1/4 carrot
- Prepare 2 pinches asafoetida (hing)
- Take 1 tbs jaggery
- Get 1/2 tbs mustard seed
- Make ready 1/2 tbs sesame seed
- Prepare 1/4 tbs turmeric
- Prepare 1/2 tbs chilli powder
- Get 2 tbs oil
- Take 2 tbs salt (as per your taste)
- Prepare 1/2 tbs dhania powder
- Prepare 2 tbs curd
Instructions to make Mix dal vegetable handavo (indian cake):
- Firstly, a day before you make the receipe just wash and soak the rice, chana dal, urad dal and moong dal for 6 hours.
- After that with the use of mixture grinder add a 2 tbs curd in it and grind the all dal.
- Cover the batter and keep it aside for 4 hr.
- Add bottle guard, cabbage, carrot, ger-green chilli garlic paste,salt as per taste, turmeric, red chilli powder, asafoetida, sesame seeds, jaggery, dhaniya powder, oil
- Take a non-stick pan. add 4 tbs of oil, musterd seed, sesame seeds. After 2 min, add batter and wait for 15 to 20 min. Please keep the flame in medium position.
- Turn it around after 15 to 20 min. It should look like the image shown here and wait for another 15 min.
- Serve it and enjoy the meal. 😇
So that’s going to wrap it up with this exceptional dish mix dal vegetable handavo (indian cake) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
