No Eggs, Oil, Dairy, Sugar: Raisin Bars
No Eggs, Oil, Dairy, Sugar: Raisin Bars

Hello, I am Laura. Today, we’re going to make no eggs, oil, dairy, sugar: raisin bars recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

No Eggs, Oil, Dairy, Sugar: Raisin Bars Recipe

No Eggs, Oil, Dairy, Sugar: Raisin Bars is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. No Eggs, Oil, Dairy, Sugar: Raisin Bars is something which I have loved my entire life.

To be with this particular recipe, we have to first prepare a few ingredients. You can have no eggs, oil, dairy, sugar: raisin bars using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make No Eggs, Oil, Dairy, Sugar: Raisin Bars:

  1. Get 100 grams ☆Whole wheat cake four (or cake flour)
  2. Take 30 grams ☆Almond flour
  3. Make ready 20 grams ☆Ground white sesame seeds
  4. Take 1/4 tsp ☆Bicarbonate of soda (baking soda)
  5. Prepare 4 pinch ☆Salt
  6. Prepare 50 ml 100% apple juice (or water)
  7. Make ready 1/2 tsp Apple vinegar (or lemon juice or regular vinegar)
  8. Make ready 120 grams California raisins

Steps to make No Eggs, Oil, Dairy, Sugar: Raisin Bars:

  1. Put the raisins in boiling water, then quickly drain. Set on paper towels to drain. Preheat the oven to 180℃.
  2. Put the ☆ dry ingredients into a bowl and mix with a whisk.
  3. Combine the apple vinegar and apple juice.
  4. Add the liquid from Step 3 into the bowl from Step 2 and combine with a rubber spatula.
  5. Fold in the raisins.
  6. Bring it all together, then place on top of kitchen parchment paper. Use a rolling pin to roll out to about 5 mm thickness and so that it is spread out to about 2/3 the size of your baking pan. Bake in an oven preheated to 180℃ for 25 minutes. (The raisins will burn easily, so after the first 15 minutes, cover with aluminum foil.)
  7. Once baked, cut with a knife into 2 x 7 cm sticks for easy eating.

So that’s going to wrap it up for this special dish no eggs, oil, dairy, sugar: raisin bars recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

Tags: No Eggs, Oil, Dairy, Sugar: Raisin Bars Recipe