Hello, I’m Jane. Today, I will show you a way to prepare fish cake with french bean recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fish cake with french bean Recipe
Fish cake with french bean is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Fish cake with french bean is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fish cake with french bean using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fish cake with french bean:
- Get Main
- Take 250 grams french bean, trimmed into bite size
- Take 3 piece fried fish cake, cut into thick slices
- Prepare Other
- Take 2 tbsp cooking oil
- Make ready ground black pepper
- Prepare 3 piece garlic, chopped
- Prepare 100 ml starch water (5ml starch dissolved in 100ml water)
Instructions to make Fish cake with french bean:
- Heat cooking oil in frying pan using low heat, stir fry garlic but not browned.
- Add in fish cake, stir fry till slightly browned. Sprinkle black pepper powder over fish cake, stir fry evenly.
- Add in french bean, stir fry till cooked.
- Turn off heat for 30 seconds. Pour starch water over the french bean and fish cake. Do a quick stir to give a nice even coating.
- Best served with nice bowl of porridge.
So that is going to wrap this up for this exceptional dish fish cake with french bean recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
