Hello, I’m Clara. Today, I’m gonna show you how to make chocolate loaf cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Loaf Cake Recipe
Chocolate Loaf Cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Chocolate Loaf Cake is something that I have loved my entire life. They’re fine and they look fantastic.
To be with this recipe, we have to prepare a few ingredients. You can cook chocolate loaf cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Loaf Cake:
- Prepare 260 g AP Flour
- Take 110 g brown sugar with molasses
- Prepare 1 1/2 teaspoon baking powder
- Make ready 1 1/2 teaspoon baking soda
- Prepare 30 g melted dark chocolate
- Prepare 2 eggs
- Take 2 teaspoon unsweetened cocoa
- Take 1 cup boiling/ hot water
- Prepare 160 g sunflower oil
- Take 1 teaspoon vanilla paste / extract
Instructions to make Chocolate Loaf Cake:
- Preheat oven to 180°. Prepare baking tin and set aside.
- Sieve flour, baking soda, baking powder, cocoa.
- Add sugar, eggs and vanilla. Whisk then add chocolate and oil. Whisk some more.
- Now add black jack and whisk. Add flour alternating with hot water
- Bake for 60mins. Let cool for 20 min in the tin then transfer to plate or board.
- Enjoy. I drizzled some white chocolate on top
So that’s going to wrap this up with this special dish chocolate loaf cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
