Hello, I’m Clara. Today, I’m gonna show you how to make frozen lime tarts with kiwi recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Frozen Lime Tarts with Kiwi Recipe
Frozen Lime Tarts with Kiwi is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Frozen Lime Tarts with Kiwi is something which I have loved my entire life. They’re nice and they look wonderful.
To be with this recipe, we have to prepare a few ingredients. You can have frozen lime tarts with kiwi using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Frozen Lime Tarts with Kiwi:
- Get 1 cup ger snap cookies, crushed (or your favorite cookie!)
- Prepare 2 tbsp butter, melted
- Take 8 oz cream cheese, softened
- Get 1/2 cup lime greek yogurt
- Make ready 1/2 cup powdered sugar
- Prepare 1 lime, juiced and zested
- Prepare 2 or 3 drops green food coloring
- Get 1 kiwi, sliced
Steps to make Frozen Lime Tarts with Kiwi:
- Mix cookie cbs and melted butter. Press into a lined muffin pan and press down to make a firm crust. (I use parchment muffin cups, these things rule!)
- Mix cream cheese, yogurt, powdered sugar, juice, zest and food coloring.
- Spoon lime mixture into the muffin cups on top of crust. Top with lime zest and kiwi slice.
- Freeze for 2 or 3 hours or overnight. Enjoy!
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