Hi, I am Elise. Today, I’m gonna show you how to make strawberry cheese cake minis recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Strawberry cheese cake minis Recipe
Strawberry cheese cake minis is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Strawberry cheese cake minis is something which I’ve loved my whole life. They’re nice and they look fantastic.
To be with this particular recipe, we have to first prepare a few components. You can have strawberry cheese cake minis using 9 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry cheese cake minis:
- Make ready 4 tbsp melted butter
- Get 1 lb cheese cake (2-8oz) at room temperature
- Take 1/2 cup Sour cream
- Take 1/2 cup sugar
- Get 1/2 tsp vanilla extract
- Make ready 2 large Eggs
- Take 1/4 tsp Salt
- Take 1 can Strawberry pie filling/topping
- Take 1 1/2 cup Graham cracker cbs
Steps to make Strawberry cheese cake minis:
- preheat oven to 275°F
- line cupcake pan with liners
- mix Graham cracker cbs and butter in a bowl
- drop one teaspoon of cbs mix in the bottom of the liner and gently press into the bottom
- with an electric mixer best the cream cheese until smooth
- gradually add the sugar to the cream cheese
- beat in vanilla extract
- in a separate bowl beat the eggs
- gradually drip the eggs to the mix
- beat in sour cream and salt. The mixture should be very creamy
- scrape the sides of the bowl into the mixture as needed
- divide the mixture evenly into the liners
- bake on middle rack rotating half way through until filling is set. about 22 minutes. I set my timer for 11 minutes turned them and then set for 11 minutes again.
- transfer to a wire rack and allow to cool to room temperature. when they reach room temp. transfer to the fridge.
- Spoon about 1/4 teaspoon strawberry filling/topping over each cheesecake.
- refrigerate at least 4 hours. or overnight
- remove from fridge
- Add the strawberry topping. Make sure there’s a strawberry on each one and enjoy!
So that is going to wrap this up for this distinctive dish strawberry cheese cake minis recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
