Mango Cake
Mango Cake

Hello, I’m Joana. Today, we’re going to make mango cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mango Cake Recipe

Mango Cake is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Mango Cake is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have mango cake using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mango Cake:

  1. Get 1 cup maida
  2. Make ready 1/2 cup mango puree
  3. Take 1/2 cup powdered sugar
  4. Take 1/4 cup oil
  5. Prepare 1/2 cup milk
  6. Take 1 tsp baking powder
  7. Get 1/2 tsp baking soda
  8. Take Few chopped almonds
  9. Make ready Few chopped pistachios
  10. Prepare Few pumpkin seeds

Steps to make Mango Cake:

  1. In a bowl take mango puree and powdered sugar and mix well till sugar is completely mixed.
  2. Add oil to mango puree and mix well.
  3. Add maida little at a time to mango puree and then add milk little at a time and make a smooth batter.
  4. Grease a bowl and dust it with flour and remove the excess flour.
  5. Put sand at the bottom and Preheat the cooker.
  6. Add salt, baking powder and baking soda and mix lightly in one direction only and immediately pour the batter in the greased pan.Add chopped almonds, chopped pistachios and pumpkin seeds and tap the bowl twice.
  7. Keep the bowl on a ring in a pressure cooker and keep on high flame for 5 mins and then reduce the flame. Remove the whistle and rubber ring kf pressure cook and then cover it.Cook for 35-45 mins. Check with a toothpick or knife. If it comes out nicely means it’s done.
  8. Keep sand at the bottom of the cooker. Then keep a stand and on that keep the bowl if batter and it should not be filled fully.

So that’s going to wrap this up for this exceptional dish mango cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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