Hi, I am Marie. Today, I will show you a way to prepare custard cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Custard cake Recipe
Custard cake is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Custard cake is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have custard cake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Custard cake:
- Take For no bake biscuit base,
- Make ready 2 packets biscuits (of ur choice)
- Take 1/2 cup melted butter
- Take 1/4 cup chocochips
- Prepare For custard layer,
- Get 2 cups milk
- Take 2 tbsp custard powder
- Prepare 3 tsp sugar
Instructions to make Custard cake:
- Crush biscuits or grind if you like. - Mix in melted butter and give a good mix. Add choco chips and mix again…
- Grease a cake tin and press this mixture evenly in the tin. Set it in refrigerator for 10 minutes.
- Bring the milk to boil. Add sugar and let it reduce. Add custard powder (dissolved in a tbsp milk). Mix well so that no lumps form. The custard should be thick but of flowing consistency.
- Pour the custard over the biscuit layer and refrigerate (minimum an hour) - Sprinkle chopped strawberries.. Demould the cake and drizzle chocolate sauce over it….. Cut and serve…
So that is going to wrap it up with this distinctive dish custard cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
