Hello, I’m Kate. Today, we’re going to make semolina spice cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Semolina spice cake Recipe
Semolina spice cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Semolina spice cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have semolina spice cake using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Semolina spice cake:
- Prepare 1 cup semolina (sooji)
- Make ready 1/2 cup curd
- Take 1/2 cup water
- Get 1 medium carrot
- Get 1 small capsicum
- Make ready 5-6 french beans
- Make ready 2 tbsp green peas
- Get 1 green chilli
- Make ready 1 tsp finely chopped ger
- Make ready 1 tsp turmeric powder
- Take to taste Salt
- Get 1 tbsp Sugar
- Get 4 tbsp oil
- Get 1 tsp mustard seed
- Make ready 1 tsp cumin seeds
- Prepare 1 tsp sesame seeds
- Prepare 3/4 tsp baking soda
Steps to make Semolina spice cake:
- Take semolina in one pot. Chop beans, carrot, capsicum finely.now add curd in semolina.mix add vegetable water & salt, turmeric powder,chilli powder, sugar, green chillies,sugar.leave for 5 mInts mix if it is thick add little water.
- Make seasoning. Heat oil and add mustard, cumin and sesame seed.let it sizzle. Pour it in batter and mix well. Add in baking soda mix. Take a baking dish line with parchment paper and grease it with oil. Pour the batter in a baking pan and bake it at 170 degrees for 30-40 mins or till done. Remove from oven let it cool for 20 mins. Remove from pan make slice and serve.
- Enjoy!
So that is going to wrap it up with this special dish semolina spice cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
