Ube cake
Ube cake

Hi, I’m Jane. Today, we’re going to prepare ube cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Ube cake Recipe

Ube cake is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Ube cake is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have ube cake using 19 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Ube cake:

  1. Make ready Chiffon(dry)
  2. Take 1 cup all purpose flour
  3. Prepare 1/2 cup sugar
  4. Prepare 1/4 tsp salt
  5. Take 1 1/2 baking powder
  6. Prepare 2 tbsp powdered milk
  7. Get Chiffon(wet)
  8. Take 4 egg yolks
  9. Take 1/4 cup oil
  10. Take 1/4 cup water
  11. Make ready 1 1/2 tsp ube flavor
  12. Take 1 tsp violet food color
  13. Get Meringue
  14. Get 4 egg whites
  15. Take 1/2 tsp cream of tartar
  16. Prepare 1/2 cup white sugar
  17. Take Fillings and toppings
  18. Take Ube halaya
  19. Take Macapuno strings

Steps to make Ube cake:

  1. Preheat oven 170°c.
  2. In a bowl combine flour, sugar, salt, baking powder and powdered milk. Mix well untill combined
  3. In a separate bowl add the wet ingredients for the chiffon. Mix well untill combined
  4. Combine wet and dry ingredients.
  5. Beat egg whites on med.low speed until foamy. Add cream of tartar beat until soft peaks form.
  6. Increase speed to high and gradually add sugar. Beat until stiff peaks form
  7. Gently fol the meringue into the base batter
  8. Gently pour the batter into the pan line with parchment paper
  9. Bake for 25 minutes or do the toothpick check if it comes out clean your cake is done. When its not cook for 5 mins and check.
  10. Do the ube swiss buttercream
  11. Assemble the cake.mix buttercream with ube halaya and use it as a filling
  12. Decorate ur cake usin the swiss buttercream
  13. Refrigerate if done with the first layer and put the second layer of swiss buttercream. Pipe decorations using the swiss buttercream

So that’s going to wrap it up for this exceptional dish ube cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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