Hi, I am Clara. Today, we’re going to prepare lemon cheesecake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lemon Cheesecake Recipe
Lemon Cheesecake is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Lemon Cheesecake is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have lemon cheesecake using 6 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Cheesecake:
- Get 250 grams cream cheese
- Take 1 lemon
- Take 1 packages choc chip cookies
- Take 25 grams butter
- Prepare 395 grams condensed milk
- Take 1 pinch lemon zest
Instructions to make Lemon Cheesecake:
- line baking the baking tray with foil
- crush all cookies into cbs
- melt all butter for 20 seconds in microwave on high
- mix melted butter and cookie cbs together
- lay out the cb mixture in the tray, cover all surface area. flatten base down with glass
- mix creamed cheese with condensed milk in a food blender until smooth
- grate lemon until you get get shavings of a table spoon
- juice lemon with juicer
- add zest and juice to cream cheese mix
- pour over cream cheese mix over cookie base. spread all over smoothly
- refrigerate for 3 hours
So that’s going to wrap this up for this exceptional dish lemon cheesecake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
