Basbusa Cake (oman)
Basbusa Cake (oman)

Hello, I’m Laura. Today, we’re going to make basbusa cake (oman) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Basbusa Cake (oman) Recipe

Basbusa Cake (oman) is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Basbusa Cake (oman) is something which I’ve loved my whole life. They are nice and they look wonderful.

To be with this particular recipe, we have to prepare a few ingredients. You can cook basbusa cake (oman) using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Basbusa Cake (oman):

  1. Take 1 cup Semolina
  2. Make ready 1/2 cup Nido powder
  3. Get 1/2 cup Sugar
  4. Get 1/2 cup Condensed milk
  5. Prepare 1/2 cup Oil
  6. Take 3 pcs eggs
  7. Make ready 1 tbs baking powder
  8. Make ready 1 tsp vanilla essence
  9. Make ready 1 can nestle cream
  10. Get Syrup:
  11. Make ready 1/2 cup Condensed milk
  12. Take Fresh milk
  13. Take Toppings:
  14. Prepare Pistachio nut powder

Steps to make Basbusa Cake (oman):

  1. Mix all wet ingredients in mixer. And mix dry ingredients in a bowl.
  2. Then mix all together and stir it well. Then put in pyrex and put inside the oven with the heat of 130°-150°c. 25-30 minutes..
  3. Mix the condensed milk and fresh milk in a bowl..just estimate the fresh milk until the mixture become little soft like syrup. Then spread this up the basbusa cake while the cake is hot.. Then put the toppings..

So that’s going to wrap it up with this distinctive dish basbusa cake (oman) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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