Gulkand cake
Gulkand cake

Hi, I’m Laura. Today, I’m gonna show you how to prepare gulkand cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Gulkand cake Recipe

Gulkand cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Gulkand cake is something that I have loved my whole life. They’re nice and they look wonderful.

To be with this particular recipe, we have to first prepare a few ingredients. You can have gulkand cake using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gulkand cake:

  1. Prepare 1 cup maida/All purpose flour
  2. Get 1/2 cup gulkand
  3. Take 1/2 cup curd
  4. Make ready 1/2 cup ghee
  5. Prepare 1/2 tsp baking soda
  6. Take 1/3 tsp baking powder
  7. Get 1 cup milk
  8. Get 1/3 cup powdered sugar
  9. Take 4-5 drops vanilla extract
  10. Get For decoration
  11. Prepare handful Tutti frutti
  12. Make ready handful Chopped dry nuts
  13. Make ready 2 tsp Poppy seeds

Instructions to make Gulkand cake:

  1. Sieve the dry ingredients (maida,baking soda and baking powder, sugar powder) keep aside.
  2. Now preheat oven to 180c for 10 minutes. And grease the cake pot with oil and dust the meida all over pot keep aside.
  3. Now take a bowl add wet ingredients (gulkand, ghee, curd)mix it well with the help of whisker. Then add dry ingredients and vanilla extract. Mix it.
  4. Now add milk and mix it cut and fold method. The batter constentity is silky. Now transfer the better in the cake pot. Tap the pot and decorate with tutti frutti, puppy seeds chopped dry nuts and press it.
  5. Now bake in a preheated oven for 35-40 minutes. Yummy gulkand cake is ready to eat.
  6. Note :- all ingredients are in room temperature.

So that’s going to wrap it up with this special dish gulkand cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

Tags: Gulkand cake Recipe