Hi, I am Kate. Today, I will show you a way to prepare mayo-soy sauce pan-fried chicken breast recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mayo-Soy Sauce Pan-fried Chicken Breast Recipe
Mayo-Soy Sauce Pan-fried Chicken Breast is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Mayo-Soy Sauce Pan-fried Chicken Breast is something that I have loved my entire life. They are fine and they look wonderful.
To be with this particular recipe, we must prepare a few ingredients. You can cook mayo-soy sauce pan-fried chicken breast using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mayo-Soy Sauce Pan-fried Chicken Breast:
- Get 1 Chicken breast
- Take 2 tbsp ☆Mayonnaise
- Get 1 tbsp ☆Soy sauce
- Take 1 tbsp ☆Cooking
- Prepare 1 Plain cake flour
- Take 1 dash Oil
Steps to make Mayo-Soy Sauce Pan-fried Chicken Breast:
- Slice the chicken breast into 1 cm thick slices.
- Put the ingredients marked ☆ in a ziplock bag.
- Place in the sliced chicken breast.
- Rub the contents well over the bag and marinate for 10 minutes.
- Prepare flour.
- Coat both sides lightly with flour.
- Fry it on an oil-coated pan.
- Brown both sides until cooked well.
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