Semolina Cake
Semolina Cake

Hi, I’m Marie. Today, I will show you a way to prepare semolina cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Semolina Cake Recipe

Semolina Cake is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Semolina Cake is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook semolina cake using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Semolina Cake:

  1. Take 250 g semolina
  2. Make ready 125 g plain flour
  3. Make ready 150 g sugar
  4. Take 200 g butter
  5. Prepare 6 eggs
  6. Prepare 3 tsp baking powder
  7. Prepare 120 ml orange juice
  8. Get 175 g almond powder
  9. Take 1 tsp vanilla essence
  10. Prepare 1 tsp orange zest
  11. Prepare 1 pinch salt

Instructions to make Semolina Cake:

  1. Sift dry ingredients. Separate the egg whites from the yolks.
  2. Cream the butter and sugar until the sugar dissolved and add in vanilla and yolks one at a time.
  3. Stir in the plain flour, baking powder, semolina with orange. When mixing in the ingredients alternate the ingredient until the measured ingredients are finished.
  4. Then fold the almond powder into the mixture.
  5. Whisk egg whites till stiff. Then fold the egg whites into the mixture.
  6. Pour the mixture into a greased baking tin. (18-20 cm square)
  7. Bake over moderate temperature till cook. (45 minutes)

So that’s going to wrap this up for this special dish semolina cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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