banana pound cake
banana pound cake

Hi, I am Kate. Today, we’re going to prepare banana pound cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

banana pound cake Recipe

banana pound cake is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. banana pound cake is something which I have loved my entire life. They’re nice and they look fantastic.

To be with this particular recipe, we have to prepare a few ingredients. You can cook banana pound cake using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make banana pound cake:

  1. Make ready 1/2 cup criso or lard
  2. Prepare 2 stick butter
  3. Get 2 cup sugar
  4. Prepare 1 cup brown sugar
  5. Make ready 3 cup self rising flour
  6. Get 1 cup milk
  7. Get 5 eggs
  8. Get 2 tsp vanilla extract
  9. Get 3 ripe bananas
  10. Prepare 1 tsp baking powder

Instructions to make banana pound cake:

  1. preheat the oven to 350
  2. soften the butter
  3. cream the two sticks of butter,lard, brown sugar ,and sugar together for at least 3 minutes until butter,lard,brown sugar,and sugar is smoothed
  4. then add the 5 eggs one at a time
  5. after adding each egg one at a time add the two teaspoons of vanilla extract and the teaspoon of baking powder
  6. then add the 3 cups of self rising flour one cup at a time also scrape the sides of the bowl to get the excess flour off the sides
  7. finally adding the cup of milk pouring a little bit at a time and still mixing until the batter is smoothed
  8. smash the three bananas in to the batter mix slowly
  9. spray and Flour a bunt pan or a pound cake pan. pour the batter in the pan making sure there is equal amount on both sides. place the pan in oven for 45 mins to 1 hour and 25 mins depending on your stove

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