Vegetable Cake
Vegetable Cake

Hi, I’m Marie. Today, we’re going to make vegetable cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vegetable Cake Recipe

Vegetable Cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Vegetable Cake is something which I have loved my whole life. They’re nice and they look wonderful.

To be with this particular recipe, we must prepare a few ingredients. You can cook vegetable cake using 24 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Cake:

  1. Make ready 1/2 cup spinach puree
  2. Make ready 1/2 cup curd
  3. Take 1/2 cup besan
  4. Get 1/2 cup rava
  5. Prepare 1/4 cup green garlic
  6. Prepare 1/4 cup coriander chutney
  7. Take 1 tbsp. Oil
  8. Make ready to taste Salt
  9. Get 1 tbsp sesame seeds
  10. Make ready 2 tbsp. ger chilli paste
  11. Make ready 2 tbsp. Cabbage
  12. Make ready 1/2 tsp. Green Turmeric
  13. Get 2 tbsp. Spring onion
  14. Make ready 1/2 cup boiled peas
  15. Make ready 1 tsp. Sugar
  16. Make ready 1/4 tsp. Asafoetida
  17. Take 1 tsp eno
  18. Prepare 1/2 tsp. Lemon juice
  19. Prepare For tadka-
  20. Take 2 tbsp oil
  21. Make ready Few curry leaves
  22. Prepare 1/2 tsp. Mustard seeds
  23. Prepare 2 green chillies
  24. Make ready as required Cucumber strips carrot spring onion tomato ring for garnishing

Steps to make Vegetable Cake:

  1. Wash and blanch spinach leaves add salt sugar and oil and churn. Puree is ready.
  2. In one bowl mix curd spinach puree coriander chutney beat well. Add rawa besan mix properly Now add oil boil peas spring onion ger chilli paste green turmeric salt pinch turmeric powder chopped cabbage asafoetida sugar mix properly. Add 1/4cup water and beat well and cover and leave it for 15 mins.
  3. Now heat water in steamer grease oil in a cake container.and sprinkle sesame seeds. Now take a mixture of cake add eno pour lemon juice and beat well. Pour in a cake container sprinkle sesame seeds. Tap 2-3 times cover the lid and steam for 15 mins on medium flame.
  4. For Tadka:-Heat oil add mustard seeds curry leaves green chilli rings. Pour on cake and garnish with cucumber ribbon carrot tomato ring spring onion green garlic. Tasty healthy vegetable, cake is ready to serve.

So that is going to wrap this up for this distinctive dish vegetable cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

Tags: Vegetable Cake Recipe